McCloskey's Bakery are now looking for a general operative for our bakery, in the dispatch department.
This role is full time, 5 days a week and working rota will be spread out from Sunday to Friday, starting at 5 p.m.
You must be available to work 40 hours per week with no restrictions. Stamp 2 Visa holders will not be successful for this role.
This is a fast paced role; any person with experience in food production should apply, experience is not necessary although beneficial.
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The successful candidate will be responsible for, but not limited to the following:
- All aspects of food production, food safety, and all other activities which support food quality and Operational Excellence.
- Working on the production line, from mixing to baking to packaging/dispatch to ensure a premium service is delivered to our customers throughout Ireland and UK.
- Always maintain high level of hygiene, adhering to Health and Safety codes in FMCG Industry – full PPE, no jewellery etc.
- Ensure all deadlines and deliveries are made on time and of the highest quality.
- Develop and be accountable for a safety culture that creates a work environment where no one gets hurt.
- Ensure quality, consistency, and adherence to standards based on McCloskey’s H&S Framework.
- Support all colleagues as and when required.
Please note basic English, written and verbal is a requirement for this role.
Job Types: Full-time, Permanent
Salary: From €11.30 per hour
Benefits:
- Employee discount
- On-site parking
Schedule:
- 8 hour shift
- Weekend availability
Application question(s):
- Are you available immediately?
- This is a full time position - are you eligible to work 40 hours per week with no restrictions?
Work authorisation:
- Ireland (required)
Shift availability:
- Day shift (required)
Work Location: In person
Expected start date: 01/08/2023
