We're seeking a skilled Waiter or Waitress to adeptly handle order-taking and ensure the smooth delivery of food and beverages to our valued customers.
The right individual for this role will elevate the dining experience, embodying qualities of patience, a vibrant personality, and the resilience needed to thrive in this position.
Key responsibilities for Waiters/Waitresses include warmly greeting and serving patrons, providing detailed menu information, juggling various front-of-the-house duties, and handling bill payments. If you excel in dynamic, fast-paced environments, we would love to meet you. Success in this position requires politeness with customers to ensure their dining enjoyment. Moreover, being a team player is essential, as effective communication with our Kitchen Staff is pivotal for accurate and timely order fulfillment.
Please be aware that Waiter/Waitress duties may entail working shifts and, occasionally, weekends and holidays.
Ultimately, our Waiters/Waitresses bear the responsibility of delivering an exceptional overall dining experience for our guests.
Job Duties:
- Welcome and guide guests to their tables with a friendly demeanor.
- Present menus and furnish detailed information upon request, addressing queries about portions, ingredients, or potential allergens.
- Set up tables with linens, silverware, and glasses in preparation for service.
- Inform customers about daily specials and offer menu recommendations as needed.
- Skillfully suggest additional items to enhance the dining experience.
- Take precise food and drink orders using POS software, order slips, or memorization.
- Transmit order details to the Kitchen Staff for preparation.
- Serve food and beverages promptly and courteously.
- Inspect dishes and kitchenware for cleanliness and presentation, promptly reporting any issues.
- Arrange table settings and uphold a neat dining area.
- Present bills, collect payments, and ensure a smooth check-out process.
- Clear tables of used plates, glasses, and silverware, transporting them to the kitchen for cleaning.
- Confer with restaurant staff to discuss daily specials, menu changes, and reservation details.
- Adhere to all pertinent health department regulations.
- Provide exemplary customer service to enhance the guest experience.
Qualifications:
Demonstrated experience as a Waiter or Waitress.
Proficiency with cash registers and ordering systems.
Basic math skills.
Attentiveness and patience in dealing with customers.
Strong presentation skills.
Effective organizational and multitasking abilities, thriving in a fast-paced environment.
Active listening and clear communication skills.
Collaborative team spirit.
Flexibility to work in various shifts.
High school diploma; completion of food safety training is advantageous.
Job Type: Full-time
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